Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
Cudeman Catalana S Natural Olive
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Cudeman Catalana S Natural Olive

445-LF

€29,54
Product in stockHurry! Low inventoryProducto agotado Producto no disponible
Models 445-AF 445-BEF 445-RF 445-LF
Steel Acero 420
Hardness 52/53 HRc
Total length 15.5 cm
Handle Olivo natural satinado
Blade length 7.0 cm
Weight 45.0 g
Case
24/48h delivery
Official warranty
14-day returns
Secure payment

⚠️ Dado que esta pieza está cuidadosamente elaborada de manera artesanal, las vetas del material pueden variar. Algunas unidades presentan vetas más marcadas que otras, aun así cada pieza es una obra exclusiva, reflejando la belleza natural e individualidad del material. ¡Disfruta de tu pieza única! 🔪

The Essence of Tradition in a Compact Format: the Cudeman Catalana S with Natural Olive Wood

The Cudeman Catalana S is the ultimate expression of the classic pocket knife, designed for those who seek functionality and elegance in the smallest space. Weighing an astonishing 45 grams, this Albacete-made piece disappears into your pocket until it's time to prove its effectiveness, offering precise cutting and an unmistakable natural aesthetic.

This "S" (small) version retains all the character of its larger siblings but with dimensions optimized for daily use. It is the perfect tool for those who value extreme lightness without sacrificing the security of a well-tempered blade and the warmth that only noble wood can convey in the palm of your hand.

Why This Cudeman Is Right for You

  • Absolute lightness: Its 45 grams make it one of the most comfortable options to carry, ideal for slipping into a pants or jacket pocket without causing discomfort.
  • Efficient cutting geometry: The drop-point profile and its 7-centimeter blade allow for precise tasks with complete tip control.
  • Artisan aesthetic: The combination of olive wood and brass evokes traditional cutlery, lending an air of distinction and familiarity.
  • Reliable mechanics: The piston system offers closing resistance that provides security during everyday use, holding the blade firmly in place.

Steel and Edge Performance

The blade of the Cudeman Catalana S is made from 420 steel, a technical choice focused on durability against external agents. This steel stands out for its very high corrosion resistance, making it ideal for contact with food or variable environments. With a hardness of 52/53 HRc, the edge is extremely forgiving: it allows for clean cuts and can be resharpened with surprising ease, allowing you to keep your tool always ready with minimal effort.

Construction and Resistance

Despite its reduced size, the structure of this knife is extremely solid thanks to its brass bolster anchor. The traditional piston system ensures that the piece does not accidentally close while you are working, conveying that tactile sense of classic robustness. It is important to remember that, due to its 2.0 mm thickness and closing system, this knife is strictly designed for cutting tasks and should not be subjected to twisting or prying forces.

Handle and Control in Real Conditions

The handle has been crafted from natural olive wood with a satin finish that highlights the organic beauty of its grain, making each knife unique. Despite its 8.5-centimeter handle length, the ergonomics are so well resolved that it allows for a secure grip for three fingers, sufficient for any daily cutting task with confidence. The feel of the olive wood provides a very pleasant natural grip, preventing accidental slips.

Sheath and Portability

For those who wish to protect this little gem from rubbing against other objects, the Cudeman Catalana S is compatible with the brown leather sheath (Ref. 635-C). Using the sheath not only ensures the integrity of the olive wood but also allows for elegant and discreet transport, keeping the knife protected and always at hand.

Usage Scenarios

  • Everyday Carry (EDC): Perfect for opening mail, cutting thin ropes, or making small everyday repairs with complete discretion.
  • Informal Gastronomy: The ideal companion for peeling fruit or enjoying a snack anywhere thanks to its hygiene and ease of cleaning.
  • A Gift with History: Its compact format and artisanal finish make it an exceptional detail for those who appreciate traditional Spanish craftsmanship.

Care and Maintenance

  • Since it is made with natural olive wood, it is essential to store it in a dry place and never wet the handle to prevent the wood from altering.
  • Clean the blade with a dry cloth after use to keep the satin finish free of marks or fingerprints.
  • Avoid submerging the piece in water; a superficial cleaning with a slightly damp cloth on the blade only is sufficient.
  • Basic edge maintenance with a fine-grit stone will ensure that the knife always cuts like new without aggressively wearing down the steel.

Carry the mastery of Albacete with you in its lightest and most functional format. The Cudeman Catalana S is a reliable tool made to last and accompany you in every small daily challenge.
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Frequently Asked Questions

Popular questions from our customers


  • All Cudeman products are designed and manufactured entirely in Albacete, Spain. The brand has over 38 years of experience, combining traditional Albacete cutlery craftsmanship with the latest technologies (such as laser cutting and CNC machining). When you buy a Cudeman, you are acquiring a product with a designation of origin that guarantees quality and know-how.

  • 1. Premium Steels: Böhler N695 / N690Co

    These are the benchmark steels in our high-end range. Böhler is synonymous with purity and Austrian technology.

    • Properties: High hardness (58/61 HRC), excellent corrosion resistance, and superior edge retention thanks to their high chromium and cobalt content (in the case of N690Co).
    • Ideal use: Extreme survival and bushcraft knives (like the famous MT series or the Green Beret), designed to withstand intensive use without losing their edge.

    2. The Gold Standard: Molybdenum Vanadium (MoVa)

    The quintessential steel of Spanish cutlery, valued for its great structural balance.

    • Properties: Reaches a hardness of 54/56 HRC. Its greatest virtue is its toughness (impact resistance) and ease of re-sharpening in the field, even with basic stones.
    • Ideal use: Hunting, finishing, and general-purpose knives. It's the all-terrain steel that never fails in hunting activities.

    3. Swedish Precision: Sandvik 12C27 / 14C28N

    Very fine-grained stainless steels produced in Sweden, ideal for those seeking a "laser" edge.

    • Properties: 14C28N, in particular, offers a masterful balance between hardness (57/59 HRC) and corrosion resistance. It allows for very sharp edges that are resistant to micro-fractures.
    • Ideal use: High-end folding knives (EDC), adventure cutlery, and pieces that require a clean and precise cut.

    4. Tactical Resistance: 420 Stainless Steel

    A very elastic steel resistant to external agents, used in specific high-impact pieces.

    • Properties: Lower hardness than the previous ones (50/53 HRC), which makes it extremely resistant to breakage under torsion or impact. It is virtually immune to oxidation.
    • Ideal use: Throwing knives, diving tools, and low-maintenance tactical cutlery.

  • A high-quality knife is a tool for life, but its longevity depends on maintenance, especially when combining technical steels with natural materials in the handles.

    1. Cleaning and Drying (Crucial for natural materials)

    • Hand washing: Clean the blade and handle with warm water and neutral soap. Never use a dishwasher, as extreme heat and chemical detergents are lethal to steel and wood.
    • Attention to porosity: If your Cudeman has wood, antler, or bone scales, avoid submerging them or leaving them to soak. These materials are porous; moisture can cause them to swell, crack, or separate from the knife's chassis.
    • Immediate drying: Dry the entire piece with a soft cloth immediately after washing. Make sure no moisture remains in the rivet area or joints.

    2. Lubrication and Protection

    • The Blade: If you are going to store the knife, apply a thin layer of mineral oil (or camellia oil) to the steel. This creates a hydrophobic barrier against environmental moisture, which is vital even for stainless steels.
    • The Handle: For natural wood handles, it is advisable to occasionally apply a little linseed oil or beeswax. This nourishes the material, seals the pores, and prevents it from drying out or accidentally absorbing water.

    3. Storage and Leather Sheaths

    • Leather is organic: Leather sheaths are hygroscopic (they absorb moisture). Do not store the knife inside its sheath for prolonged periods of inactivity, as the leather's tanning and retained moisture can cause oxidation pitting on the steel.
    • Sheath maintenance: Hydrate the leather regularly with horse grease or specific creams. A flexible and nourished sheath better protects your tool and prevents the leather from cracking over time.

    Golden rule: A Cudeman knife is not ruined by use, but by neglect. Clean, dry, and store separately if you are not going to use it soon.

  • Cudeman offers a lifetime warranty against any manufacturing or material defects.

    Important note: The warranty does not cover natural wear and tear from use, nor damage caused by misuse of the tool (such as extreme batoning with models not designed for it, throwing the knife, or using it as a lever).
    Items made with natural materials (woods, antlers) or special resins (Juma) may show inherent differences in grain and color compared to the photographs. These aesthetic variations do not constitute a manufacturing defect and are therefore not covered by the warranty or eligible for return.